One of the easiest cocktails to make — and a classic for good reason. Perfect for serving a crowd, with no need to fuss around with juice. Just keep a bottle of sweet vermouth and Campari on hand, and you’re set.
In an ice-filled mixing glass, add:
30ml Ink Bitter Orange Gin
30ml sweet (red) vermouth
30ml Campari
Stir until well chilled, then strain into a fresh glass with ice. Garnish with an orange twist.
One of the easiest cocktails to make — and a classic for good reason. Perfect for serving a crowd, with no need to fuss around with juice. Just keep a bottle of sweet vermouth and Campari on hand, and you’re set.
In an ice-filled mixing glass, add:
30ml Ink Bitter Orange Gin
30ml sweet (red) vermouth
30ml Campari
Stir until well chilled, then strain into a fresh glass with ice. Garnish with an orange twist.